Description
25 days of freeze-dried meat dog treats.
Include your dog in the Christmas fun with an advent calendar just for them. This will become the highlight of their day and yours. Behind each window waits a toothsome chunk of real meat, freeze-dried at its freshest. Five different cuts are randomly assorted so noses will be working overtime to find out what the treat of the day is. It could be a Salmon Skin or a Chicken Chip, a Tripe Slice or a Steak Bite – even a coveted piece of Liver Lot. High in protein, these single ingredient treats are preserved by a gentle freeze-drying process – no additives and no refrigeration required. Soften in water or serve them crunchy.
- Includes five different cuts of pure meat
- 100% NZ raised meat
- Freeze-dried raw to preserve natural nutrition and flavour
- A healthy, whole-food treat option
- Shelf stable, no refrigeration required
Feeding guide: It’s recommended that treats make up no more than 10% of a dog’s daily calories. Always ensure fresh clean water is available for your best friend and supervise while feeding. Meat is not for human consumption.
Note: Salmon Skins, Steak Bites and Tripe Slices are unprocessed so have naturally occurring variances in meat. Individual pieces will vary in shape and fat content. Be mindful when feeding dogs with special dietary needs.
These freeze-dried raw meat morsels can be fed dry or softened in water. If softening, soak the meat in a small dish of water for 10-15 minutes to plump it up.
Ingredients: Beef steak, beef tripe, chicken meat (deboned & minced with soft cartilage), beef liver, salmon skin. All 100% New Zealand raised, freeze-dried at its freshest.
Typical analysis per 100 g (dry matter):
Steak Bite: Protein: 77.1%, Fat: 18.7%, Crude Fibre: 0.5%, Calcium: 0.1 mg/g, Moisture: 2.5%, Ash: 3.7%, Energy (ME): 4286 kcal/kg
Tripe Slice: Protein: 77.6%, Fat: 19.6%, Crude Fibre: 1.3%, Calcium: 0.4 mg/g, Moisture: 3.4%, Ash: 3.2%, Energy (ME): 4485 kcal/kg
Chicken Chip: Protein: 62.3%, Fat: 21.2%, Crude Fibre: 0.3%, Calcium: 5 mg/g, Moisture: 1.4%, Ash: 17.3%, Energy (ME): 3982 kcal/kg
Liver Lot: Protein: 71.5%, Fat: 12.4%, Crude Fibre: 0.3%, Calcium: 0.2 mg/g, Moisture: 4.4%, Ash: 5.6%, Energy (ME): 3758 kcal/kg
Salmon Skin: Protein: 25%, Fat: 59.7%, Crude Fibre: 0.1%, Calcium: 2.9 mg/g, Moisture: 1.9%, Phosphorus: 3.1 mg/g, Ash: 1.7%, Energy (ME): 6357 kcal/kg
Storage: Store in a cool, dark, dry place out of reach of young children and pets.
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