Description
Pre-orders for the 2025 Topflite Hound Advent Calendars are live! We are expecting delivery of these at the end of October, so they will get to you in plenty of time to enjoy.
These have been so popular with your Pups the last couple of years and they are back again. Hiding behind each door is a freeze dried raw meat treat. This year they include their new Salmon Skin and Salmon Crumble!
We had customers sending photos of their doggies sitting under the calendars waiting for their next treat to appear (see photos for previous years pups waiting for their treats).
It’s the great Christmas chow-down countdown!
There will be plenty of floofy feet decking the halls this December with our pup-centric advent calendar. Pawrents can offer a surprise dog treat every day in the lead up to the 25th.
The Hound advent calendar includes a mixed selection of New Zealand Steak Bites, Tripe Slive, Chicken Chips, liver Lot, Salmon Bites and Salmon Crumble. These freeze-dried treats can be rehydrated for a lip-smacking snack, gobbled as is for a tempting treat, or used as a delicious topper for your dog’s usual dish.
Pets are part of the family, so include the pup in your Christmas celebrations this year to get those tails wagging.
- 100% NZ raised meat morsels
- Freeze-dried raw meat
- Premium cuts
- Single ingredient, no preservatives
- 25 days of dog treats
- Packed in recyclable cardboard & plastic
- Suitable for all life stages
- One free gift inside every calendar
Feeding Guide: These freeze-dried raw meat morsels can be fed as training treats or meal toppers. For intermittent or supplemental feeding only. Use dry or rehydrate the meat in a small dish of water for 10–15 minutes to return it to its original raw state. It is recommended that treats make up no more than 10% of a dog’s daily calories. Always have fresh clean water available for your best friend and supervise while feeding. Not for human consumption.
Ingredients: 100% NZ beef steak, 100% NZ beef tripe, 100% NZ chicken meat (deboned & minced with soft cartilage), 100% NZ beef liver, 100% NZ salmon skin, 100% minced NZ salmon meat, skin and bones.
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